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  • Oh Deer Nara and The Magnificent Todaiji

    Oh Deer Nara and The Magnificent Todaiji

    Nara (奈良) was once the ancient capital of Japan and it is today a famous tourist destination, well known for its temples, shrines and gardens. The city can be easily reached via the efficient transportation network from either Osaka or Kyoto under an hour. Hence there is no reason to skip Nara when you are visiting Kansai region. Our Nara day trip started from the woody Nara train station. From here, it is about a 15mins walk through the gorgeous street to Nara Park.

    Nara Station

    Around Station

    Nara Streets

    Fruits

    Nakatanidou in Nara

    We spotted this local mochi stall which I read about at one corner of the street, famous for its high-speed pounding of the dough before it is made into mochi. Nakatanidou (中谷堂) freshly made mochi is filled with red bean paste and it’s absolutely delicious, also equally good is the crunchy biscuit.

    Nara Nakatanidou

    Nakatanidou Stall

    Nakatanidou Food

    Sarusawa-Ike

    The charming small pond, Sarusawa-Ike (猿沢池) which we came across while en route towards Kofukuji is where devotees of Kofukuji will set free (放生) animals like the tortoises.

    Nara Pond

    Nara Mirror Pond

    Mirror Pond2

    Kofukuji

    Kofukuji (興福寺) was the ancestral temple of the influential Fujiwara clan during Nara and Heian Periods. The prominent symbols of Kofukuji are its three-storey pagoda and five-storey pagoda situated in the vast area, at the very same ground which used to have more than 150 buildings!! That’s super impressive by any standard.

    Around Kofukuji

    Around Kofukuji2

    Kofukuji Statue

    Kofukuji 3 Tier Pagoda

    Kofukuji 5 Tier Pagoda

    Kofukuji Temple Ground

    My Deer Nara

    Upon entering the Kofukuji ground, we were immediately greeted by the star of Nara – a Sika deer. But it didn’t hang around us for long after spotting one tourist feeding its deer friends nearby. Considered to be messengers of the Shinto gods, more than a thousand of these doe-eyed deer roams freely around the expansive park area. So many wandering Sika deer only mean one thing – poo!! Lots of them!! We were literally looking at the ground all the time while walking.

    Deer Shot

    Deers around Kofukuji

    Deers Scratching

    If you want to be Deer Popular, buy some deer biscuits from the vendors and start feeding one, you will be surrounded by herds in no time. Hmm…why don’t the deer nip the vendors for biscuits then? Perhaps these deer are really smart because I realized that if I show both my empty hands to any approaching deer, they will just leave me alone! How cool is that??

    Deer Warning Sign

    Deer Friends

    Deers

    The Magnificent Todaiji of Nara

    Todaiji Temple (東大寺), situated at a short walking distance from Kofukuji, is probably the most famous Buddhist temple in Nara. The imposing temple and its massive Daibutsuden (The Great Buddha Hall) house one of the largest bronze statues in Japan to honour Buddha Vairocana. Todaiji Temple is also listed as a UNESCO World Heritage Site. For some reason, the Sika deer will not venture passed Nandaimon gate.

    UNESCO Listed Todaiji

    Todaiji Nandaimon Gate

    After passing Nandaimon gate, it’s a straight path which leads all the way to Daibutsuden.

    Around Todaiji

    Outside Todaiji

    Todaiji Building

    Todaiji Tickets

    Everything around this temple is on a bigger scale – huge gates, large buildings and mega ground area. The Daibutsuden looks equally impressive from all angles.

    The Great Todaiji

    The Imposing Todaiji

    Wooden Structure

    Wooden Structures

    The Healing Buddha

    Right outside Daibutsuden is a wooden statue of Binzuru, a disciple of Buddha. The Japanese believe that if you want to cure an illness, rub the statue where the illness is, followed by rubbing the same part on your own body – and you will be cured!

    Binzuru

    About Binzuru

    Daibutsuden of Todaiji

    We were totally in awe by the sheer scale of the interior of Daibutsuden, and this is only two-thirds the size of the original after being reconstructed in 1709! The bronze statue of the Great Buddha is one amazing sight.

    The Great Buddha

    Statues of Bosatsu and the heavenly guardians around Daibutsuden.

    Statues

    Statues

    Guardian Statues

    Guardian Statues

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  • Osaka Food Escapade

    Osaka Food Escapade

    Osaka may not have much iconic architecture to impress but it does make that up with tremendous array of culinary delights, not just any food but really good Japanese food! Welcome to the gastronomic capital of Japan! The Osakans take pride in their food culture, so much so that there’s a local saying of eating till one drop or Kuidaore (食い倒れ) in Japanese. Osaka is really all about FOOD, FOOD and FOOD!

    Hey…isn’t Osaka food loving culture very similar to Singapore where eating is a national hobby? So when two Singaporean ended up in Osaka, our ‘what to do in Osaka itinerary’ is one simple word – EAT!! And so we eat! And eat! Then eat some more Osaka food! Here are the food stuffs which I took some pictures before sinking our teeth to them.

    Osakans’ favourite – Takoyaki

    More commonly known as octopus balls or fried octopus, Takoyaki has become synonymous with Osaka, simply a must try food here. The fried golden-brown Takoyaki with its combo of minced octopus fillings, mayonnaise, sweet sauce, and dried fish flakes are among the crowd favourites.

    Hence, it’s no surprise to find many Takoyaki stalls around Dotonbori so we just spot two stall with the longest queues and join in. Typical Singaporeans lah…queue first then talk. Anyway, the Takoyaki from both stalls are equally good!

    Takoyaki signboard

    Osaka Food - Takoyaki

    Takoyaki Cheo-Ru

    The taste of death – Fugu at Zuboraya

    Next up is to taste the poisonous Fugu sashimi at Zuboraya (づぼらや). WAIT. Did I mention poison? Yup! The deadly Fugu carries a highly potent neurotoxin which paralyses muscles and can cause people to die from asphyxiation. Sound scary enough?

    Before you call me lunatic, Fugu or Puffer fish is actually a popular and expensive local delicacy in Osaka. I read that Fugu chefs must go through years of training before taking the Final certification test – eating the Fugu meals prepared by them.

    Though rare, the possibility of death is very real so eat at your own risk! The tiny slice of Fugu did numb my tongue for a little while and the taste is really bland, kinda disappointed but at least I live to tell the tale lol.

    Zuboraya

    Zuboraya Fugu Set

    Zuboraya Fugu

    Osaka style sushi – Oshizushi

    Another Osaka food specialty is the Oshizushi (pressed sushi) or hakozushi (box sushi). In contrast to the commonly seen hand-pressed sushi, the Osaka sushi is made by pressing the toppings and rice using a wooden box called ‘Oshibako’, before cutting the neatly formed sushi block into bite-sized pieces. The added vinegar of this sushi variant may not be appealing to everyone though.

    Do note that Oshizushi is usually served in 8 pieces or more, different from the usual 2 pieces per plate. Remember how they are made? Don’t repeat our mistake by mass ordering – the sushi chef gave a weird look before advising us in limited English that the portions will be too much for us…haha

    Oshizushi

    Oshizushi Set

    Oshizushi

    Sushi Galore at Ryugu-tei

    Two things of Ryugu-Tei caught our attention; the golden dragon above its door and the signboard indicating amazing price for their sushi – 50 JPY (S$0.65)?! The price alone warrants us to check out the place! So we went in, attacked those sushi plates on the conveyer belt and fill our stomach to the max.

    I must say the standard is not up to par with those regular priced sushi elsewhere, it is more of quantity over quality here but I have no complains looking at the final bill though.

    Ryugutei

    Ryugutei Sushi

    Ryugutei Done

    King of Japanese Curry – CoCo Ichibanya

    CoCo Ichibanya is one popular and successful Japanese Curry chain which has thousands of outlets across Asia and USA. The menu is quite extensive and you can even choose the curry type, spicy level, amount of rice and toppings. This spicy level customization is a nice touch because the normal Japanese Curry ain’t spicy at all to begin with.

    The thick curry gravy and the crunchy Tonkatsu are a match in heaven – really good taste!

    Coco Curry House Menu

    Coco Curry Set

    Coco Curry

    The Cheapest Osaka Food – Hanamaru Udon

    The amazingly low priced Kake Udon (Basic Udon) offered by Hanamaru Udon chain must be one of the most affordable food items in Japan. No wonder the restaurant is so damn crowded, one small bowl of tasty Udon costs only 105 JPY (S$1.30)!! The Udon texture is nice and Q – I like it, my wallet love it even more!

    Manmaru Osaka

    Manmaru Udon

    Kimukatsu Tonkatsu

    I can never resist a visit to Kimukatsu for its delicious Tonkatsu. The deep-fried Tonkatsu with its reported 25 thin slices of pork loin layered together never disappoint.

    Kimukatsu Osaka

    Kimukatsu Tonkatsu set

    Kimukatsu Tonkatsu

    Best Ramen in Osaka

    There are plenty of highly raved about ramen restaurants in Osaka – if only I can try them all. I only managed to dine at 3 popular ramen restaurants naming Ippudo Ramen, Shi Ten Noh Ramen and Kamukura Ramen.

    Ippudo Ramen

    Ippudo Ramen is one of the most famous ramen chains in Japan serving some of the best tasting Hakata ramen around. Judging by the crowd in the restaurant past dinner hours speak volume about its popularity. We wasted no time and ordered Akamaru ramen and Shiomaru ramen once seated. I particularly like the rich tonkotsu broth of its signature Akamaru ramen, really really good!!

    Ippudo Osaka

    Ippudo Ramen

    Ippudo Ramen and egg

    Shi Ten Noh Ramen

    Shi Ten Noh Ramen is another popular ramen chain highly recommended from some reviews I read. This ramen chain offers 3 types of broth for their tonkotsu ramen naming Sho-yu (Soy Sauce), Shio (Salt) and Miso. We ate here twice and tried both the Miso and Sho-yu based ramen, the creamy soup and the noodles are delicious. Very satisfying meals indeed!

    Shi Ten Noh Osaka

    Shi Ten Noh Ramen Set

    Shi Ten Noh Ramen

    Shi Ten Noh Ramen2

    Kamukura Ramen

    Kamukura Ramen specializes in Sho-yu (soy sauce) ramen and has rave reviews about it. The soup is clear and tasty but not as thick like those found in miso or tonkotsu, hence it may not to everybody’s liking. Still, the combination of perfectly cooked ramen, juicy slices of chashu and generous amount of crunchy cabbages taste great! It’s also a nice change from the usual richer and heartier soup.

    Kamukura Ramen Osaka

    Kamukura Osaka

    Kamukura Ramen

    Kamukura Ramen2

    Osaka food at its best

    If you are clueless of where to eat or what to eat in Osaka, my suggestion is to take a walk around Shinsaibashi, Namba and Dotonbori. We never fail to stuff ourselves crazy around here, whether the stomach can handle so much food is already out of the question, we just kept eating, there’re just so many Osaka food to try. Itadakimasu!!

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    Dotonbori

    Getting here: A five-minute walk from Namba Station to the Dotonbori area.
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    What are your thoughts about Osaka food? Leave a comment and share it with me.

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